A Gourmet Delight
Introduction
The Burrata Caprese Sandwich is an elevated take on the classic Caprese salad, combining creamy burrata cheese, fresh basil pesto, and slow-roasted cherry tomatoes on a perfectly toasted baguette. This sandwich brings together vibrant Mediterranean flavors with a satisfying texture—crunchy bread, juicy tomatoes, and soft burrata. Originally inspired by the Italian Caprese salad, this dish transforms it into a rich and indulgent sandwich that’s perfect for lunch or a light dinner.
Ingredients
For the Fresh Pesto:
- 2 cups fresh basil leaves
- 1-2 tbsp toasted pine nuts
- 1/2 cup grated Parmesan cheese
- 2-3 garlic cloves
- 1/4 tsp salt
- 3 tbsp olive oil
- 2 tbsp water (optional, for a lighter texture)
For the Cherry Tomato Confit:
- 3 garlic cloves, peeled
- 3 tbsp olive oil
- 1/2 cup cherry tomatoes
- 1 sprig of rosemary (optional)
- 1 tsp kosher salt
- 1 tsp ground black pepper
Additional Ingredients:
- 1 baguette, lightly toasted
- 1 ball of burrata cheese
- 3 tbsp fresh arugula
- 1 tsp chili oil (optional)
- 2 tsp balsamic glaze
Instructions
1. Prepare the Cherry Tomato Confit:
Preheat the oven to 335°F (170°C). Place cherry tomatoes, garlic, rosemary, olive oil, salt, and pepper in an oven-safe dish. Roast for 30-40 minutes until the tomatoes are soft and bursting with flavor.
2. Make the Pesto:
In a food processor, blend basil, pine nuts, Parmesan cheese, garlic, and salt. Slowly drizzle in the olive oil while blending until smooth. If needed, add a little water to reach the desired consistency.
3. Assemble the Sandwich:
Slice and lightly toast the baguette. Spread a generous layer of fresh pesto on the bottom half. Add a handful of fresh arugula for a peppery contrast. Gently tear apart the burrata cheese and spread it evenly. Drizzle with a touch of chili oil for extra depth. Spoon the roasted cherry tomatoes on top, letting the juices soak slightly into the bread. Finish with a drizzle of balsamic glaze and place the top half of the baguette over the fillings.
4. Serve and Enjoy:
Cut the sandwich in half and serve immediately while the flavors are at their peak.
Tips for Success
- Use a high-quality baguette to ensure the perfect crunch that complements the soft burrata.
- Let the cherry tomatoes cool slightly before assembling to avoid making the bread too soggy.
- Make the pesto fresh, as pre-made pesto won’t have the same vibrant aroma.
Why This Recipe Works
The Burrata Caprese Sandwich is the perfect fusion of classic Italian flavors in a handheld form. The silky burrata adds a luxurious creaminess, while the roasted cherry tomatoes bring a deep, caramelized sweetness. The homemade pesto ties it all together with bright, herby notes. Whether you’re looking for an easy gourmet meal or a unique sandwich for a special occasion, this dish delivers both flavor and sophistication.
